GOUGERES  14.

comte + black pepper

SWEET AMALIA OYSTERS (NJ)  24.

jardiniere mignonette + grilled lemon

SHRIMP COCKTAIL  24.

kimchi cocktail sauce

CHICKEN LIVER TOAST  18.

miso poached pears, hot pepper mustard, country bread

CRISPY OYSTER MUSHROOMS  20.

preserved mushroom aioli

GOLDEN BEETS  16.

garlic yogurt, chicories, carrots, golden raisins

CHICKPEA PANISSE  18.

eggplant tahina, grilled broccoli, saffron vinaigrette

GEM LETTUCE SALAD  16.  add chicken  28.

shaved vegetables, sunflower seeds, herb buttermilk

OCTOPUS ‘LYONNAISE’  25.

frisee, bacon lardons, soft-boiled egg, trout roe

FRENCH OMELETTE  22.

honeynut squash, grilled spinach, truffle cream, crispy garlic potato

RICOTTA ROSETTE  28.

onion soubise, chanterelle mushroom, brown butter, sage

SIMPLY GRILLED FISH  32.

grilled vegetables + cafe de paris sauce

WAGYU BAVETTE STEAK FRITES  36.

rosemary fries, bitter green salad, garlic aioli

GRILLED CHEESE + TOMATO SOUP  18.

gruyere, cooper sharp, vermont cheddar, country bread

CHEESEBURGER  24.

cornichon, american cheese, dijonnaise, high street sesame roll

DESSERT  10.

buttermilk panna cotta

dirty chai pot de creme